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AB Mauri Lanka (Pvt) Ltd,
No. 124, Templers Road, Mt. Lavinia 10037,
Sri Lanka.
Online Support 24/7
+94 765 787 878
Call Us
+94 11 420 6800
Email Address:
info.lk@abmauri.com

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For Breads

Bakery yeast is a biological leavener, essentially used in baking and other products as well as in beer and wine making. In contact with sugar and starch, yeast consumes sugar and eliminates carbon dioxide which facilitates the fermentation process giving good rise to baking dough. The distinctive aromas and flavours associated with bread are usually added through the yeast fermentation process. Mauripan yeast consists of light cream-coloured small granules, which can be easily blended with flour due to its free-flowing qualities. It is a popular option for everyday baking!

Mauripan 2 in 1 Yeast (500g)

Mauripan 2 in 1 Yeast (500g)

Mauripan 2 in 1 Yeast (500g)

High_Sugar_Yeast

High_Sugar_Yeast

Mauripan High Sugar
Instant Dry Yeast (500g)

Mauripan Yeast Low Sugar

Mauripan Yeast Low Sugar

Mauripan Low Sugar
Instant Dry Yeast (60g/500g)

Prime Yeast DRY (Low)

Prime Yeast DRY (Low)

Prime Low Sugar Dry Yeast (500g)

Prime Tin Release Premium

Prime Tin Release Premium

Flat Bread Mix

Our Flatbread Mixes are an excellent quick option to produce any type of unleavened bread products including pizza. With the ready-made flatbread mixture, bakers will be able to make a collection of easy flatbreads that the whole family will love. The pre-mixed flour ensures that the dough consistency is maintained while a better volume and soft texture are reached.

Maurimix Pizza Mix (350g/ 2.5Kg)

Maurimix Pizza Mix (350g/ 2.5Kg)

Maurimix Pizza Mix (350g/ 2.5kg)

Bread Mix

Mauri Bread Mixes consist of a bread flour with all the necessary ingredients blended into the correct proportions. It has a balanced application of quality ingredients that helps you to prepare bread in just a few simple steps. The ease of use and cost-effectiveness are key advantages for professional bakers who wish to use our bread mixes.

Mauri Kurrakkan Bread Mix (2.4Kg)

Maurimix Kurrakkan Bread Mix (2.4kg)

Mauri Multi Grain Bread Mix (2.4Kg)

Maurimix Multi Grain Bread Mix (2.4kg)

Bread Improver

Mauri Bread Improvers are manufactured to suit the many styles of dough making and modern mixing equipment. The role of a bread improver is to ensure that the minimum amount of gas can be retained in the mixture assisting the expansion and leavening of the dough while also improving the texture, colour, and taste. At AB Mauri, bread improvers are developed using a special combination of enzymes, emulsifiers, and other high-quality ingredients.

Mauri Hido Bun Improver (750g / 10Kg)

Mauri Hido Bun Improver (750g / 10Kg)

Mauri Hido Bun Improver (750g / 10kg)

Mauri Hido Conventional Improver (750g / 10Kg)

Mauri Hido Conventional Improver (750g / 10Kg)

Mauri Hido Conventional Improver (750g / 10kg)

Mauri Hido Rapid Dough Improver (750g / 10Kg)

Mauri Hido Rapid Dough Improver (750g / 10Kg)

Mauri Hido Rapid Dough Improver
(750g / 10kg)

Mauri Softener (2.5Kg)

Mauri Softener (2.5kg)

Sweet Goods Mix

The Sweet Goods Mix range consists of a variety of pre-mixes including cakes, pastries and desserts that can deliver delightful, rich, and moist products with a great experience. The mixes are made up with the finest ingredients and the balanced formulation provides an excellent and easy delivery with minimal ingredients incorporated into the recipe.
Our pre-mixes are undoubtedly consuming minimal time and labour that delivers outputs consistent in quality and taste.

Maurimix Brownie Mix (350g / 2.5Kg)

Maurimix Brownie Mix (350g / 2.5Kg)

Maurimix Brownie Mix (350g / 2.5kg)

Maurimix Butter Cake Mix (500g / 3.5Kg / 10Kg)

Maurimix Butter Cake Mix (500g / 3.5Kg / 10Kg)

Maurimix Butter Cake Mix
(500g / 3.5kg / 10kg)

Maurimix Chocolate Mousse Mix (350g / 1Kg)

Maurimix Chocolate Mousse Mix (350g / 1Kg)

Maurimix Chocolate Mousse Mix (350g / 1kg)

Maurimix Chocolate Muffin Mix (350g / 10Kg)

Maurimix Chocolate Muffin Mix (350g / 10Kg)

Maurimix Chocolate Muffin Mix (350g / 10kg)

Maurimix-Chocolate-Sponge-Mix

Maurimix-Chocolate-Sponge-Mix

Maurimix Chocolate Sponge Mix (10kg)

Maurimix Custard Powder Mix (50g)

Maurimix Custard Powder Mix (50g)

Maurimix Custard Powder Mix (50g)

Maurimix Doughnut Premix (350g / 2.5Kg / 10Kg)

Maurimix Doughnut Premix (350g / 2.5Kg / 10Kg)

Maurimix Doughnut Mix
(350g / 2.5kg / 10kg)

Maurimix Vanila Muffin Mix (350g/ 10Kg)

Maurimix Vanila Muffin Mix (350g/ 10Kg)

Maurimix Vanilla Muffin Mix (350g/ 10kg)

Maurimix Vanilla Sponge Mix (10Kg)

Maurimix Vanilla Sponge Mix (10Kg)

Maurimix Vanilla Sponge Mix (10kg)

Maurimix Whipped Topping Mix (350g)

Maurimix Whipped Topping Mix (350g)

Maurimix Whipped Topping Mix (350g)

Prime Spanchi Mix (2.5Kg / 10Kg)

Prime Spanchi Mix (2.5Kg / 10Kg)

Prime Spanchi Mix (2.5kg / 10kg)

Red Velvet Cake Mix (10Kg)

Red Velvet Cake Mix (10kg)

Beverage Mix

Drink powders are crafted with precision, combining a medley of flavours and ingredients into a single, ready-to-mix powder. Our mixes offer an effortless and flavourful solution to quench thirst and satisfy cravings.

Maurimix Drinking Chocolate

Maurimix Drinking Chocolate

Maurimix Drinking Chocolate (350g / 2.5kg)

Snack Mix

A flour mixture that makes sweet, delicious, and golden biscuits that can be dipped in milk or tea for further indulgence. A perfect treat to be coupled with a morning or evening tea, or to be consumed as an all-time favourite snack.

Maurimix Butter Toasties (2.5Kg/ 10Kg)

Maurimix Butter Toasties (2.5kg/ 10kg)

For Cakes

Our baking ingredients range consist of an assortment of products that helps the everyday baker to enhance the taste and quality of the goods they make. The variety of products is ideal for aspiring bakers to learn baking from scratch. The products come in different packs and sizes which are suitable for both consumer and industrial applications.

natural cocoa

Mauri Cocoa Powder Natural (25kg)

Mauri Corn Flour

Mauri Corn Flour

Mauri Corn Flour (100g / 25kg)

Mauri Dark Brown Cocoa Powder

Mauri Dark Brown Cocoa Powder

Mauri Dark Brown Cocoa Powder
(50g / 1kg / 25kg)

Mauri Gelatin

Mauri Gelatin

Mauri Gelatin (50g / 500g)

Mauri Icing Sugar

Mauri Icing Sugar

Mauri Icing Sugar
(500g / 2.5kg / 12.5kg / 25kg)

Mauri Natural Identical & Artificial Vanilla Powder

Mauri Natural Identical & Artificial Vanilla Powder

Mauri Natural Identical & Artificial Vanilla Powder (50g)

Mauri Reddish Brown Cocoa Powder

Mauri Reddish Brown Cocoa Powder

Mauri Reddish Brown Cocoa Powder
(1kg/ 25kg)

Prime Confectioner’s Sugar

Prime Confectioner’s Sugar

Prime Confectioner’s Sugar (2.5kg / 25kg)

Baking Powder

A chemical leavening or a raising agent is used to lighten and aerate baked products using carbon dioxide gas. The leavening agent traps gas inside the batter or dough, allowing bubbles to expand, which causes the batter to rise leaving a uniform soft texture and a desirable colour in the finished goods.

Mauri Baking Soda (100g)

Mauri Baking Soda (100g)

Mauri Baking Soda (100g)

Mauri Dual Action Baking Powder (50g / 1Kg / 7.5Kg)

Mauri Dual Action Baking Powder (50g / 1Kg / 7.5Kg)

Mauri Dual Action Baking Powder
(50g / 1kg / 7.5kg)

Mauri Single Action Baking Powder (100g)

Mauri Single Action Baking Powder (100g)

Mauri Single Action Baking Powder (100g)

Cake Improver

An effective improver produces the ultimate freshness and softness for sweet baked goods. It improves the texture, colour, taste and composition of a mixture to give good volume and yield. At AB Mauri, improvers are developed using a special combination of enzymes, emulsifiers and other ingredients which is aimed at enhancing conditioning and improving qualities.

Mauri Cake Improver (1Kg / 10Kg)

Mauri Cake Improver (1Kg / 10Kg)

Mauri Cake Improver (1kg / 10kg)

Toppings & Fillings

Our premium range of toppings and fillings, with their versatile applications, is designed to elevate baked goods by adding colour and flavour, and extending product variations with innovative food experiences. Crafted with care, precision, and a commitment to quality, our offerings cater to a wide array of industries, ensuring you can delight your customers and clients with every bite.

Mauri Blueberry Pie Filling (595g)

Mauri Blueberry Pie Filling (595g)

Mauri Blueberry Pie Filling (595g)

Mauri Doughnut Coating – White

Mauri Doughnut Coating – White

Mauri Doughnut Coating

Mauri Strawberry Pie Filling (595g)

Mauri Strawberry Pie Filling (595g)

Mauri Strawberry Pie Filling (595g)

Baker's fat

Bakery fats are essential ingredients in the world of baking, playing a crucial role in texture enhancement, flavour enhancement, leavening, structure formation and moisture retention for the overall quality of baked goods. Fats come in various formulations in terms of miscibility, melting point, colour and flavour to meet specific baking needs, considering the final expectation of products.

Amanda fat

Amanda White Fat (15kg)

Preservatives

A range of preservative systems in powdered form is offered by AB Mauri Lanka which are excellent mould inhibitors and consist of the best quality. These approved food-grade powders help extend the shelf-life of bakery goods such as cakes, bread, snacks, and confectionery.

Mauri Calcium Propionate (500g / 25Kg)

Mauri Calcium Propionate (500g / 25Kg)

Mauri Calcium Propionate (500g / 25kg)

Mauri Sodium Propionate (500g / 22.5Kg)

Mauri Sodium Propionate (500g / 22.5Kg)

Mauri Sodium Propionate (500g / 22.7kg)